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About
Kathakali
Welcome to Foodjoyy, where we explore the culinary delights of various restaurants. Today, I'm thrilled to introduce you to the exceptional seafood brand, Kathakali. Located at 11451 98th Ave NE in Kirkland, WA, Kathakali is a gem for Indian cuisine lovers.
At Kathakali, you can experience a wide range of vegan and vegetarian options, with a special focus on seafood dishes. The restaurant offers delivery, takeout, and reservations, making it convenient for all diners. Additionally, Kathakali is wheelchair accessible and provides plastic-free packaging, emphasizing sustainability.
Customer reviews rave about the authentic flavors and quality ingredients used in the dishes. Visitors praise the cozy ambiance, welcoming staff, and diverse menu offerings. From Malabar parotta to dosas to Nawabi paneer curry, each dish at Kathakali is a culinary masterpiece.
Whether you're a seafood enthusiast or simply looking to explore unique Indian flavors, Kathakali is a must-visit destination. Don't miss out on the opportunity to indulge in their Chai and cold beverages, which have received high praise from patrons.
Overall, Kathakali stands out as one of the best Indian restaurants in the area, offering a delightful dining experience for all. So, gather your friends and family, and head over to Kathakali for a memorable meal that will surely leave you craving for more.
People talk
Our Guestbook
“ There are a few types of Indian restaurants: there are the second rate restaurants that give you a massive heap of extra-buttery curry that for some reason tastes vaguely of Chef Boyardee, but is delicious nonetheless (and who can complain about a trough of butter chicken for $15), and then there are the restaurants that make the real shit. I love them all, but I'm happy to report Kathakali is the second category of restaurants, they have a real respect for the ingredients and make the kind of food you can't find just anywhere. One of the best Indian spots in an area with a ton of them, everyone should go and appreciate one of the best parts about living in this city. ”
“ We were visiting from Portland and soooo happy we tried this place. This is better than all Indian places we have tried there. There is no way this isn't 4 stars!! Everything was so delicious and unlike other reviews nothing was too spicy and our wait was 20 mins not an hour on a Friday night. Everyone was very friendly. This place is a must try! I wish we lived closer. They have dishes you won't find at most other restaurants. Chai and the other cold beverages were amazing ”
“ Whenever I drive past past Kathakali I always see a pretty packed parking lot, so I finally decided to try it because I haven't tried much Indian food on the east side. The restaurant gives family-owned vibes and is very cozy with welcoming staff. The food is super yummy without feeling too heavy afterwards. I LOVE the malabar parotta as it is some of the flakiest and chewy breads I've had and goes so well with the curry. ”
“ Reently, we have been coming here for their dosa's. We try to come soon after they open on weekends, skip any wait and we get dosa for breakfast. We have been mostly getting Masala dosa, and Gun powder dosa, and have been loving them both. ”
“ Returned to Kathakali today! Had the Nawabi Paneer Curry and my friend had butter chicken. We shared garlic naan! Also forgot to picture the Kerala Aapam with the coconut milk which was also good. Definitely will keep coming back. Service is always friendly and fast! ”
“ Kathakali specializes in South Indian cuisine, which means they've got a less basic menu with some fantastic carby options. The quality is high and the restaurant is p o p u l a r. I went for dinner on a Friday night around 8:10 PM and found a line out the door. I was concerned they would turn us away considering the restaurants hours, but they seated my party of 2 and another party at almost 9 PM. Their parking lot is a bit small and unorganized (no clear lines), which is a little less than ideal. Prawn Pakoras (2/5): Definitely my least favorite item I tried. Batter was bland, shrimp overcooked, but the crunch on the outside wasn't bad. Kerrala Aapam (4/5): A little sour and a little sweet. A bit mild, but the coconut was a great bite to have in between all the heavier, spiced flavors. Butter Dosa (4.25/5): The dosa is huge and the texture is super crunchy. Same slight sourness to the batter, but the weakest part was the chutneys - wasn't a big fan of any of them. Munnar Mutton Kurma (4.5): Surprisingly, the curry was by far my favorite item I tried. Mutton was super tender and the black pepper flavor is deceptively more spicy than the initial flavor would imply. Will be back to try more of their curry options for sure. Overall, I'm giving this 4 stars, but I think if you limit yourself to one carb option and try more of the curries, this would be a very strong contender for 5 stars. ”
“ The mutton black pepper curry is amazing, the meat is super tender. I'd get one of the dosa or the kerala appam, they are kind of similar, difficult to eat both for two people volume wise(if you have more your good). I'd skip the shrimp pakora and try more curries, I want to come back and eat more of their curries. ”
“ Went back here after 2 years. Food & service still outstanding. We got the mango curry, chicken stew, appams with coconut milk and some nice hot tea. Food was filling, ambiance was good as usual. My only feedback would be to improve on the cleanliness of the restrooms and the curtains near it. ”
